Menu La Dolce Vita

Entrée

Warm Parmesan cheese soufflé in a phylo pasta dough with tomato souce
Cured Prosciutto Parma ham with "Burratina" cheese
Fresh Seabrean tartare with green apple, lime, oven dry tomato
Warm octopus with chilled vegetables Gazpacho and basil oil
Tempura and Curry flash fried Shrimps with Tartara sauce

Plat

Calamarata fresh pasta with clams, zucchini blossom and Pancetta
Home made "Tortelli" filled with borage grass, Ricotta cheese and Pistachio in a butter sage
Large ̶̶̶tube ̶̶̶Pasta ̶̶̶from ̶̶̶Gragnano ̶̶̶“Paccheri” ̶̶̶with ̶̶̶Bufalo ̶̶̶Mozzarella ̶̶̶cream, ̶̶̶Tomato ̶̶̶sauce and Basil
Traditional crispy saffron "Risotto al salto" with Gorgonzola cheese sauce
"Carnaroli" rice of the day

Dessert

Pan Seared Ahi-Tuna Steak Marinated in Fresh Ginger, Brown Sugar with Celery, Carrot, Fresh Tomatoes Salad
Potatoes Crusted Seabrean with Shrimp Bisque
Deep fry selected fish and shellfish, apple and lemon
Traditional Milanese style veal chop pounded and breaded served with arugula and fresh tomato
Slow braised veal shank “Ossobuco” ̶̶̶with Milanese style saffron “Risotto”

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La Dolce Vita Milano

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Menu La Dolce Vita

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Menù Agosto 2019

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